Posted by Dinah on September 14, 2013, at 23:12:18
In reply to Re: Big Green Egg, posted by alexandra_k on September 13, 2013, at 21:49:52
I always feel guilty about eating pigs, which is odd since it was cows who were my friends growing up. Chickens are best of all to eat, since I didn't particularly like them.
I love smoked chicken and smoked turkey breast. I recently had some thin sliced smoked turkey breast and remembered again why I dislike cold cuts. The real thing is so much better.
I managed chicken tenders on our grill the other day, with much better success than I've been having. Maybe soon I'll try a thin steak. If I can manage steak, maybe I'll be satisfied with what I have.
I could kick myself for not getting Daddy's recipes. He was a very good cook, and had spent years perfecting his bruccioloni and enchiladas. Not to even mention his grilled steak. He was such a good, if messy cook. I remember the kitchen have red sauce *everwhere*. I'd wonder how on earth it would get on the walls.
I miss him.
poster:Dinah
thread:1050297
URL: http://www.dr-bob.org/babble/social/20130914/msgs/1050693.html