Posted by ed_uk on August 23, 2005, at 16:03:58
In reply to Re: Nardil absorbtion and food, posted by Declan on August 22, 2005, at 18:30:00
Hi Dec,
AFAIK, the Australian Nardil has different 'inactive ingredients' to the US Nardil. I think it's similar to the UK Nardil. I don't believe that there are any problems with it.
Kind regards
~Ed
poster:ed_uk
thread:545095
URL: http://www.dr-bob.org/babble/20050821/msgs/545709.html